THE GASTRONOMIC EXPERIENCE
GOTHIC QUARTER TOUR
Three hours, three restaurants, three courses. On this gourmet culinary immersion, guests will eat & drink across award-winning Catalan cuisine on a well-structured and educational gastronomic evening.
Each course takes place in a different locale, beginning with a typical aperitif in a traditional bodega with a selection of innovative tapas from across Spain, followed by a km0 restaurant, where light Penedès whites, medium-bodied reds from Costers del Segre or heavier hitting Priorats are paired with fresh seafood, farm-raised meats and locally grown fruits & vegetables. The evening concludes with homemade desserts accompanied by sweet local wines or a glass of sparkling cava.
An expert foodie guide will take you by foot as you explore the ins-and-outs of "out of the guidebook" restaurants & neighborhoods. Meet the chefs and their staff as you learn about local grape varietals, what distinguishes traditional Catalan & Spanish cuisine, anecdotes & recipes, and the gastronomic revolution that has taken place in Barcelona in recent years. Discover the flavor, innovation and flair of Catalan cuisine and what makes Barcelona one of the most unique culinary destinations in the world.
"Your tapas and wine bar tours provided an intimate and fascinating view of Barcelona and mapped out great culinary adventures."